Even before I had an amazing child of my own, I saw and admired beautiful carved teething necklaces. They seemed like such a simply beautiful piece of craftsmanship and yet their hefty price tags always turned me away.
As promised, I decided to try my popover recipe using muffin tins (instead of a baking pan) and it turned out even easier than I'd expected.
I used the same amounts of all ingredients and split them up into the twelve muffin compartments. If you're using butter it's quite easy to cut each tablespoon of butter into quarters which equals 3/4 teaspoon (three tablespoons divided twelve ways) per popover.
With Blizzards followed by balmy days preceding days of "wintry mix" it has been hard to tell what season it actually is. These past few days have brought new evidence! We are turning the corner into spring.
It has come to my attention that several people (and who knows how many people haven't let me know) have submitted comments that have not made it to me for publishing. I'm looking into the issue but so far have come up empty handed.
I love your comments and would be thrilled if you would try again. I've changed a couple of settings which means more work for me but hopefully comments will go through!